Ok, here it goes…
If the SACD format was DSD128 instead of DSD64 and 5-bits instead of 1-bit it would have made a huge difference in performance.
Long before the DVD, SACD, or DSD formats were developed, the Bit Stream DAC chip was introduced to the consumer market as a lower-cost alternative to the significantly more expensive R-2R multi-bit DAC chip. Bit Stream DAC chips have built-in algorithms to convert PCM input to DSD, which is then converted to analog. Once again, the result was a huge cost saving at the expense of fidelity.
Just a couple of examples of unsubstantiated remarks about performance differences.
So a 16-bit 44.1KHz Red Book CD has 28,901,376 sampling points each second (44,100 x 65,536). And a 24-bit 192KHz recording has 32,212,254,000,000 sampling points each second (192,000 x 16,777,216). This means 24-bit 192KHz recordings have over 111,455 times the theoretical resolution of a 16-bit 44.1KHz recording. No small difference.
The number of “sampling points” is not relevant in any way. It’s audio, not video.
Of course when studios convert a 48KHz multiple format to a 44.1KHz multiple format or visa versa they introduce quantization errors.
That’s not how quantization errors are introduced. They are introduced whenever you reduce the bit depth, i.e. convert from 32- or 64-bit (fixed point, floating point or integer) to 24-bit integer or 16-bit integer, or from 24-bit integer to 16-bit integer. That happens during much simpler DSP than sample rate conversion, i.e. even during gain adjustments. Also, even if you convert from a multiple of a base frequency to another multiple of the same frequency, the new samples have to be quantized, thus introducing quantization errors.
I should add that converting from a multiple of 44.1kHz to a multiple of 48kHz and vice-versa does not add any more errors compared to converting between multiples of the same frequency, and the computational effort depends only on the frequency ratio. For example, converting from 44.1kHz to 96kHz is only about 9% more demanding than converting from 44.1kHz to 88.2kHz, all else being equal.
For example, when Sony decided to archive their analog master libraries to DSD64 back in 1995, they were wrong to believe that these masters would be future-proof and able to reproduce any consumer format. The fact is, these masters could only properly reproduce a format that was divisible by 44.1KHz. So any modern 96KHz or 192KHz recording created from DSD64 master files have quantization errors.
Another example that shows misunderstanding of both quantization errors and rate conversions.
But because naive consumers wrongly believe that the higher the sampling rate the higher the fidelity they demand 192Khz falsely believing it is better than 176.4KHz, so that is what record companies market.
Actually this is something I agree with I would say consumers wrongly believe anything over 44.1kHz is better.
Since quantization noise is present around the sampling frequency of a PCM recording, a 44.1KHz recording has quantization noise one octave above the human hearing limit of 20KHz.
This one’s really off. On the one hand, 44.1kHz recordings have a bandwidth of less than 22.05kHz. Then, raw quantization noise (i.e. in the absence of dithering and noise shaping) is distributed throughout the entire frequency band. That is, for 44.1kHz recordings, quantization noise spans the whole 0-22.05kHz band. It continues like this:
Because the quantization noise is only one octave above audibility the filters used have a very steep slope so as to not filter out desirable high frequencies.
It’s actually worse than that: those filters have to go from unit attenuation to zero attenuation between 20kHz and 22.05kHz. That’s a lot less than one octave. And it’s not because quantization errors, it’s because Nyquist.
Sorry to be the one to burst your bubble, but despite what many audiophiles may believe, less than one person in a thousand can hear anything above 20KHz as a child and there is almost no one over the age of 40 who can hear much above 15KHz.
This one is spot on. It’s not all bad…